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Employee Training Guide for a HouseKeeper

HOUSEKEEPERTRAINING GUIDEWelcome to the Service Team of Riddles and Vittles. We hope the experience you encounter as you fulfil your duties as a Housekeeper will be very rewarding.Housekeeping is a...

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Employee Training Guide for a Day Hostess

DAY HOSTESSTRAINING GUIDEWelcome to the Service Team of Riddles and Vittles. We hope the experience you encounter as you fulfil your duties as a Day Hostess will be very rewarding.Day Hostess is a high...

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Ways to Motivate and Keep Employees

MOTIVATING EMPLOYEESManagement practices, used to reach corporate goals and objectives, have undergone a dramatic change. The old functions, especially control and coercion, have been pushed aside to...

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Preparing and Interviewing Employees

INTERVIEWING EMPLOYEESThe process of interviewing potential employees generally consists of FOUR (4) steps. These steps are as follows;A)    Preparing for the Interview;B)    Deciding on the Interview...

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Employee Training Guides and Manuals

Employee Training GuidesTraining Guides are manuals employers write for their employees.read more

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Employee Training Guide for a Line Cook

LINE COOKTRAINING GUIDEWelcome to the Service Team of Riddles and Vittles. We hope the experience you encounter as you fulfil your duties as a Line Cook will be very rewarding.Line Cook is a high...

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Employee Training Guide for a Waitress

WAITRESS TRAINING GUIDEWelcome to the Service Team of Riddles and Vittles. We hope the experience you encounter as you fulfil your duties as a waiter/waitress will be very...

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Support for Management in the Business Plan

PART 2  -   OUTSIDE SUPPORTIt is important that your business have a strong equilibrium of skills and abilities among its key members and outside supporters. Outside supporters may include an entity...

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Skills of Management and Leaders

MANAGEMENT SKILLSread more

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Employee Training Guide for a Dishwasher

DISHWASHER/POTWASHER TRAINING GUIDEWelcome to the Service Team of Riddles and Vittles. We hope the experience you encounter as you fulfil your duties as a Dishwasher/Potwasher will be very...

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Staffing Section of the Business Plan

PART 3   -   STAFFING REQUIREMENTS:The final topic under the Management & Staffing section of business plan will be your staffing requirements. This section generally details the following...

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Employee Training Guide for a Bingo MC

BINGO M.C. TRAINING GUIDEWelcome to the Service Team of Riddles and Vittles. We hope the experience you encounter as you fulfil your duties as a Bingo caller/MC will be very rewarding.It is mainly...

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Employee Training Guide for a Night Hostess

NIGHT HOSTESSTRAINING GUIDEWelcome to the Service Team of Riddles and Vittles. We hope the experience you encounter as you fulfil your duties as a Night Hostess will be very rewarding.Night Hostess is...

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Employee Training Guide for a Baker

BAKERTRAINING GUIDEWelcome to the Service Team of Riddles and Vittles. We hope the experience you encounter as you fulfil your duties as a Baker will be very rewarding.Baker is a high profile job in...

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Effective ways to Support Employees

Supporting EmployeesManagement practices required to reach corporate goals and objectives have under gone a dramatic change. The old functions, especially control and coercion, have been pushed aside...

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